A delicious, sweet tasting dipping sauce, made with lime juice, fish sauce, red peppers and whole carrots.
Pairs perfectly with freshly made spring rolls. Use it anytime you want a Thai accent on your plate.
Water, sugar, lime juice, fish sauce (anchovy, salt), carrot, radish, distilled vinegar, red chili, garlic.
Refrigerate after opening.
Contains: anchovy
Per 100 gram